Efficiency of carotine-chlorophyllic complexes use in a-hypovitaminosis of poultry

Authors

  • Ljudmila Vasil'evna Reznichenko V.Y. Gorin Belgorod State Agrarian University
  • Inessa Nikolaevna Jakovleva V.Y. Gorin Belgorod State Agrarian University
  • Aleksej Aleksandrovich Reznichenko V.Y. Gorin Belgorod State Agrarian University
  • Nina Alekseevna Denisova V.Y. Gorin Belgorod State Agrarian University
  • Nadezhda Gennad'evna Savushkina V.Y. Gorin Belgorod State Agrarian University
  • Tatyana Sergeevna Shevchenko Belgorod State University
  • Elena Akeksandrovna Shentseva Belgorod State University
  • Sergey Vladimirovich Zherebnenko V.Y. Gorin Belgorod State Agrarian University

Abstract

As is known, poultry is very sensitive to the lack of vitamins in the case of stress or   diseases, reducing food intake and reducing intestinal absorption of vitamins. Deficiency of carotene   and vitamin A leads to various diseases of young animals, a drastic reduction in the productivity and   fertility of adult animals. The principal purpose of this study was to investigate the possibility of using   chloroprenol as a vitamin supplement in diets of broiler chickens for the prevention of A-vitamin   deficiencies and improve the commercial quality of poultry products. In accordance with desired goal   we have estimated the clinical-biochemical status of the broiler chickens under production-line   conditions, defined the optimal dosages of chloroprenol for the broiler chicken, determined the effect   of the drug on the morphological and biochemical parameters of blood, studied their effect on the   natural resistance parameters of the body, accumulation of biological active substances in the liver,   viability and productivity. It should be noted that before experimentation a significant increase in   aspartate aminotransferase was found in the serum of all chickens, indicating toxic liver injury and   vitamin A reduction – insufficient intake of this vitamin in the body of the poultry. After   administration of the highest doses of chloroprenol (5.0 and 10.0 ml/l water) a significant increase in   vitamin A was observed (on 24.2 and 27.3%) in the blood serum and (on 20.5 and 18.3%) in the liver.   At the end of the experimental period phagocytic activity of pseudoeosinophiles was increased (23.6   and 26.1%) in comparison with the control. Based on the results of the research we have identified the   optimal dose chloroprenol – 5.0 ml/l water, because the a higher dose does not give a significant   increase in poultry weight and enhance the natural resistance, and the low dose is less effective.   Therefore, we have substantiated efficiency of using chloroprenol for broiler chickens as a preventive   agent for A-hypovitaminosis.  

Keywords:

carotene, chlorophyll, vitamin A, broiler chickens, hypovitaminosis, blood serum, liver, chloroprenol

Author Contribution

Ljudmila Vasil'evna Reznichenko, V.Y. Gorin Belgorod State Agrarian University

Doctor of Biological Sciences, Professor of the Infectious and Parasitic Pathology Department.

Inessa Nikolaevna Jakovleva, V.Y. Gorin Belgorod State Agrarian University

PhD of Biological Sciences, Associate Professor, Head of the Non-infectious pathology Department.

Aleksej Aleksandrovich Reznichenko, V.Y. Gorin Belgorod State Agrarian University

PG student of the Non-infectious pathology Department.

Nina Alekseevna Denisova, V.Y. Gorin Belgorod State Agrarian University

Senior Lecturer of the Infectious and Parasitic Pathology Department.

Nadezhda Gennad'evna Savushkina, V.Y. Gorin Belgorod State Agrarian University

postgraduate degree seeker of Biological Sciences of the Infectious and Parasitic Pathology Department.

Tatyana Sergeevna Shevchenko, Belgorod State University

PhD in Biological Sciences, Senior Lecturer of the Biochemistry Department.

Elena Akeksandrovna Shentseva, Belgorod State University

PhD of Biological Sciences, Associate Professor of the Biochemistry Department.

Sergey Vladimirovich Zherebnenko, V.Y. Gorin Belgorod State Agrarian University

PhD of Biological Sciences, Senior Lecturer of the Infectious and Parasitic Pathology Department.

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Published

30-03-2017

How to Cite

Reznichenko LV, Jakovleva IN, Reznichenko AA, Denisova NA, Savushkina NG, Shevchenko TS, Shentseva EA, Zherebnenko SV (2017) Efficiency of carotine-chlorophyllic complexes use in a-hypovitaminosis of poultry. Research Results in Pharmacology 3(1): 105–113

Issue

Vol. 3 No. 1 (2017)

Section

Veterinary Pharmacology